Comments

1. 

   Gabriel Geller

   July 21, 2012

   I’m on a roll with my comments tonight! Probably frustration as we can talk about wine this week but not drink it… Anyway I’m totally with you on this one.

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2. 

   shai goldstein

   September 19, 2012

   Hopefully there will be an outcry that will result in future 2009 style. I had it on Passover and will drink again on Succoht. Happy Rosh Hashana.

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3. 2009 Dalton Viognier, Reserve, Wild Yeast « Wine Musings Blog

   January 19, 2013

   […] with the chicken and quinoa I opened a bottle of the 2009 Dalton Viognier, Reserve, Wild Yeast. Six months ago we opened one of our two bottles of this lovely Viognier elixir and it was tasting fantastic then and it is tasting great right now! It is a bottle that I have […]

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