On Friday in early August, my friend and I, drove around the winding roads of Route 3965 (Sderot Hahotsvim) up from Highway 1, past the Sataf junction, and on and up Route 395 to Kibbutz Tzuba.  At the entrance of the kibbutz, drive past the gate and take the second left and follow the sign to Yekev Tzuba.  The winery’s rectangular and unassuming building lies to the back of the kibbutz overlooking a bluff and an ancient wine press from the first millennium.  As you drive up to the building you can see the vineyards to the right and Tzora Winery’s vineyard to the north.

We met Paul Dobb – the head winemaker, at around 8AM in the morning, and we moved upstairs to the understated but quite lovely tasting room that overlooks the ancient wine press.  Paul said, he has plans to spruce up the winery with a deck and a tasting bar, which sounds nice, but I found the current setup quite enjoyable.  The winery is growing since we last visited them, and they are releasing new single varietals.  The first new varietal is the 2007 Pinot Noir.  A lovely French Burgundy look-alike with Israeli attitude.  Besides the new Pinot Noir, Tzuba is shipping some of their wines to the USA through Royal Wines (the largest importer of kosher wines).  Tzuba has sold all of last year’s wines except for their top of the line Metzuda series, which they are in no real rush to sell to distributors, because it is a wine that is just coming into its own, and has more life left in it.  So, the 2005 vintage of the Metzuda blend can be found both locally in the US and in Israel, while the rest of the lineup, which is long and impressive are only available locally in Israel.